Wolf Group Team Returns from ASTM/Society of Sensory Professionals Conference in New York

Nov, 15, 2012 The Wolf Uncategorized 0

The Wolf Group team adventured out to New York for the 2012 ASTM & Socienty of Sensory Professional Conference. They participated in mulitiple classes and seminars alongside other professionals within the industry. Please check out the latest photos here on this posting and additionally on our Wolf Group Facebook page.  http://www.facebook.com/#!/pages/The-Wolf-Group/395328317148718

Read more

Peru Missions Trip

Sep, 11, 2012 The Wolf Uncategorized 0

Recently one of are employees Sam Wolf, took several high school students, from the Peoples Church (http://www.fcacincinnati.org/) to Lima, Peru. She and her team connected with the Shrader Family. Bill, Lena, Hannah Colton, Will and Abby. They are missionaries who work with the Latin American ChildCare (http://lacc4hope.org/). They are also supported by The Assemblies of …

Read more

The Wolf Group goes fishing in Puerto Rico!!

Aug, 23, 2012 The Wolf Uncategorized 0

Hello to all the faithful readers and followers!  How in the world could I have left this trip off the blog is beyond me, but the day is anew and thank goodness for technology.  As you may have known The Wolf Group has been very active in the burgeoning arena of sensory as related to …

Read more

The Art of Sensory Science

Aug, 17, 2012 The Wolf Uncategorized 0

Recently the Wolf Group, and Mona Wolf were featured in an a local news magazine called SoapBox (http://www.soapboxmedia.com/). This piece was written by Feoshia Henderson; it gives a little bit more insight in to what we as the Wolf Group do to help grow the world of Sensory. If you get a moment, please take a few …

Read more

Good Sensory Techniques for Training Beer Panel

Aug, 16, 2012 The Wolf Uncategorized 0

    This is the most resent poster we presented at the Wold Brewing Congress in Portland Oregon 2012. We had a wonderful time meeting new and interesting sensory professionals. We learned a great deal of interesting facts about the sensory of Beer. http://www.worldbrewingcongress.org/

Read more

The Wolf Group Presenting at WBC 2012!!

Jul, 13, 2012 The Wolf Uncategorized 0

Setting Up a Brewery Sensory Quality Assurance Program Brewers of all sizes strive to bring to market beers of consistently high quality. This course is designed to help brewers understand the facets of monitoring process quality from brewing microbiology to fundamental lab checks. The experienced  instructors will show you how to set up product specifications, sampling …

Read more

The Wolf Group Goes to Portland….

Jul, 13, 2012 The Wolf Uncategorized 0

Ah, the Pacific Northwest, more to the point…Portland, Oregon!  With its beautiful weather, rolling vistas, gorgeous farmers markets, 200+ food trucks/carts, and tax-free boutique shopping, this city has something for everyone.  So why am I, your consummate “beer guy” taking the time to talk about Portland?

Read more

Wolf Group attends 2012 IFT in Las Vegas

Jul, 03, 2012 The Wolf Uncategorized 0

Mona Wolf President and CEO of The Wolf Group headquartered in Cincinnati Ohio attend the 2012 National IFT Conference in Las Vegas. More than 18,000 food professionals from around the world discovered the latest food science developments, learned about the newest products and trends, met new people within their fields, and experienced the unparalleled excitement of …

Read more

New Wolf Group Website Up and Running!

Jun, 26, 2012 The Wolf Uncategorized 0

The Wolf Group in Cincinnati Ohio has launched a new website at WolfGrp.com. Our new website allows clients and consumers to be a part of our organization by joining our panel or requesting bids. Additionally, the new site allows the ability to take tours, learn about staff, or hear a short message from our President …

Read more

June 8th, 2007 – Cincinnati Business Courier

Jun, 08, 2007 Wolf Admin Uncategorized 0

A stimulating environment | Sensory experts at Wolf Group love atmosphere! Cincinnati Business Courier – June 8, 2007 by Karen Bells, Senior Editor When companies have product questions or concerns – from small restaurateurs hoping to replicate a famous food product to Fortune 100 corporations testing how a new item will go over on the …

Read more